... or a knife, for that matter.
I had every intention of getting a shot of MamaDB looking like a fool (like she did to me and the onion incident), but it would appear that I really have NO idea what I'm doing in the kitchen.
I would like to dedicate this video to my mother - who did the smart and brave thing and gave up trying to show me how to do anything in the kitchen. I love you, Mom!
1. Never handle raw fish unless you have a plan for where you intent to put it down to cut.
2. It is more efficient to cut French Bread horizontally rather than vertically.
3. Is there a point to using salted butter versus unsalted butter?
The salmon turned out beautifully, and the meal was delicious - so there!